Begin with a classic breakfast Marmalade with croissants for Christmas Breakfast, then Marinade your Ham in preparation for Christmas lunch and serve with Champagne Mustard, Fruit Chutney or a Beer and Mustard Sauce and for afters, a slice of Rum and Brandy Cake.
1 x 285gm Breakfast Marmalade
1 x250ml Spiced Citrus and Honey Glaze for Ham OR Caramelised Garlic and Red Wine
1 x 285ml Champagne Mustard
1 x 285ml Spiced Fruit Chutney
1 x 250ml Beer and Mustard Sauce
1 x 400gm Rum and Brandy Cake
1 x 225 Antipasto Olives OR Peppers
1 x Smoke Cheese OR Garlic Nibbles
1 x mini pack Sticky Date Pudding and Pecan Fudges Sauce OR Traditional Plum Pudding and Butterscotch Sauce
Packaging
Large Natural quality gift box with lid